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Chaat Masala
Chaat Masala
Traditional Indian Street Food Blend
Chaat masala (also spelled chat) is a masala, or spice mix, used in Pakistani and Indian Cuisine. It typically consists of Amchoor (dried mango powder), Cumin, Kala Namak (black salt), Coriander, dried Ginger, Salt, Black Pepper, Asafoetida (Hing) and Chilli Powder. Chaat Masala has both a sweet and a sour taste. It is used to flavour fast foods of Pakistan and India like Bhelpuri, Golgappa, Aloo Chaat and Dahi Puri. It is a spice that can be added to both foods and drinks.
Nutrition Facts
Serv. Size: ONE TEASPOON PER TWO PORTIONS (10 g) ,
Servings: 6, Amount Per Serving: Calories 60,
FatCal.5,
TotalFat 0.5g (1% DV),
Sat.Fat 0g (0% DV),
TransFat0g,
Cholest. 0mg (0% DV),
Sodium 65mg (3% DV),
TotalCarb. 13g (4% DV),
Fiber0g(0% DV),
Sugars0g,
Protein 2 g,
Vitamin A(2% DV),
Vitamin C(0% DV),
Calcium(0% DV),
Iron(2% DV).
PercentDailyValues(DV)arebasedona2,000caloriediet.
INGREDIENTS: ASAFOETIDA POWDER, AMCHOOR POWDER, CUMIN, SEA SALT, BLACK PEPPER, CAYENNE PEPPER, GROUND GINGER, DRIED MINT, CLOVES, AJWAIN SEEDS
For a great recipe check out this link:
Vegetarian & Vegan friendly.
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