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Sumac
SumacThis spice is not just good for its deep flavour in Arabic cooking, it can lend itself to many different recipes that need a strong lemon flavour both sweet and savoury. Sumac can also be made into a wine if left to ferment.Sumac lemonade can be made into a jelly,...
£3.00
Sumac
This spice is not just good for its deep flavour in Arabic cooking, it can lend itself to many different recipes that need a strong lemon flavour both sweet and savoury. Sumac can also be made into a wine if left to ferment.
Sumac lemonade can be made into a jelly, or other berries can be boiled in it to liven up their taste. Sumac is a good source of vitamin C, so the health benefits of eating it are good too.
This spice is not just good for its deep flavour in Arabic cooking, it can lend itself to many different recipes that need a strong lemon flavour both sweet and savoury. Sumac can also be made into a wine if left to ferment.
Sumac lemonade can be made into a jelly, or other berries can be boiled in it to liven up their taste. Sumac is a good source of vitamin C, so the health benefits of eating it are good too.
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